Fry

Indulge in the ultimate fusion of health and flavor with our Green Broccoli Quinoa Charcoal Burger. This creative burger is a lovely update on the traditional, with a stunning charcoal-infused bun that not only looks amazing but also gives your burger-eating experience a distinctive depth of flavor.

Ilish Biryani, a tasty Bengali meal, combines the delicious flavours of fragrant basmati rice, soft hilsa fish (ilish), and a mixture of flavorful spices. It's like the seafood and biryani were meant to be together, and seafood lovers will love it to pieces. The hilsa fish is carefully spice-marinated, stacked with rice, then slow-cooked to perfection to produce a meal that is flavor-packed and sure to satisfy your palette.

Ragi Uttapam is a healthy and delicious South Indian dish made with ragi (finger millet) flour. This dish gives the classic Uttapam a healthy makeover. Fibre, calcium, and other crucial elements are abundant in ragi. Ragi Uttapam is not only tasty, but it's also a fantastic option for anybody looking to increase their intake of whole grains. How to do it is as follows:

For years, MAGGI Noodles have been a beloved go-to in homes everywhere – cherished for their delicious taste and how easy they are to make. And now, imagine taking this already awesome dish up a notch by tossing in a bunch of vibrant, colorful veggies. Yep, you've got yourself a winner with this Veggie Delight MAGGI Noodles recipe. It's like getting the best of both worlds – the familiar comfort of a quick meal and the goodness of healthy eating all rolled into one. So, if you're all about quick, yummy, and good-for-you meals, this one's definitely worth a try!

Paneer Chole Bhature  is a popular dish in Delhi. It is a famous street food. It is personally one of my favorite dishes. Today we will learn how to make it. First we will learn how to make paneer bhature, chole, and accompanying tangy  pickle step by step. Let's begin.