Fry

Chicken manchow soup is very easy to make. To make this we need vegetables finely chopped, egg, chicken mince, soy sauce (light, dark), vinegar, about 1 liter of chicken stock. While it takes time to chop the ingredients and make the chicken stock, the cooking time doesn't take much. And if you want to eat something delicious, you have to work hard. Whether it's winter or monsoon, chicken manchow soup is loved by everyone. So let's begin.

Pancakes are a very popular breakfast dish. It is made in different ways in different countries. I read this recipe online, very simple but delicious. So I will share it with you today.
To make pancakes, we need flour, sugar, of course banana (slice and mashed), butter milk (a tablespoon of vinegar can be mixed well with a cup of milk), eggs, baking soda of vanilla extract.

For chicken tikka sizzler we need to marinate first. Marination will be of 2 types, along with tikka masala, vegetables and Brandy and Coal for flambe. A bit long route but worth it.

To make Lobster Malay Curry we need 1 (500gm) Lobster, Coconut Milk, Vegetables like Onion, Ginger-Garlic paste, Lobster Stock, Tomato Puree etc. Let's start with Lobster Malay Curry

There are many types of pasta available in stores. You can make this recipe with any paste. I used macaroni here. Because my daughter loves macaroni pasta. We will cook the pasta in 2 stages. 1. Pasta sauce 2. The pasta is cooked. Yes, you're right, we'll make the pasta sauce first and then move on to the pasta. And there will be spices and vegetables. So let's start.