Dinner

Italian Eggplant Baked with Cheese in Tomato Sauce is a delicious dish that combines the flavors of eggplant, cheese, and tomato sauce. It's like a cozy, cheesy casserole made with slices of eggplant and covered in a tasty tomato sauce.

Mango Tango Salsa Chicken is a delicious dish that combines the flavors of sweet mango and zesty salsa with perfectly grilled chicken. It's like a flavor explosion in your mouth. Let's explore how to make this tasty treat step by step.

Homemade Chicken with Rice Thai Style:

This Thai classic, lovingly known as "Khao Man Gai," is like a delicious trip to the heart of Thailand right in your own kitchen. Imagine tender chicken, fragrant jasmine rice, and a mouthwatering sauce that will whisk you away to the vibrant streets of Thailand. And the best part? It's super easy to make at home!

Ilish Biryani, a tasty Bengali meal, combines the delicious flavours of fragrant basmati rice, soft hilsa fish (ilish), and a mixture of flavorful spices. It's like the seafood and biryani were meant to be together, and seafood lovers will love it to pieces. The hilsa fish is carefully spice-marinated, stacked with rice, then slow-cooked to perfection to produce a meal that is flavor-packed and sure to satisfy your palette.

Lachha Paratha, also known as "Layered Paratha". A traditional North Indian bread that has won the hearts of food enthusiasts around the world. Its distinctive flaky layers are achieved through a process of folding and rolling, which traps layers of ghee or butter within the dough. This results in a paratha that is both crispy and soft. If you are a fan of flaky, crispy and buttery bread, this recipe is a must try. Today we take you through a step-by-step guide on how to make the perfect Lachha Paratha in the comfort of your kitchen.