Imagine the richest pudding that feels soft like silk in your mouth - that's what this classic Italian panna cotta gives you, and it's actually easy to make with just cream, sugar, vanilla, and a bit of gelatin. This fancy dessert only takes 15 minutes of your time before it cools in the fridge, making it great for simple family meals and special dinner parties. Every spoonful is fantastic: creamy, lightly sweet, and so smooth it almost melts in your mouth, especially when you add fresh berries or a drizzle of caramel. Whether you are new to cooking or have plenty of experience, this easy recipe will help you make a dessert that looks like it came from a restaurant and will surely impress.
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