Cassata is just one of the Easter sweets that celebrate this festivity dessert. basically it is a round sponge cake , Soaked in fruit juice or liqueur and layered with ricotta cheese and candied fruit, cannoli. The outside of the cassata is covered in marzipan, pink and green icing and decorative designs. Today we trying to make Cassata cake. First we will learn how to make candied orange and vanilla sugar powder kicker at home. Then we will go into the process of making mince cakes. So lets begin .
