Vegetarian Meals

Lachha Paratha, also known as "Layered Paratha". A traditional North Indian bread that has won the hearts of food enthusiasts around the world. Its distinctive flaky layers are achieved through a process of folding and rolling, which traps layers of ghee or butter within the dough. This results in a paratha that is both crispy and soft. If you are a fan of flaky, crispy and buttery bread, this recipe is a must try. Today we take you through a step-by-step guide on how to make the perfect Lachha Paratha in the comfort of your kitchen.

Today we are going to make a super simple and mouth watering Caramel Bread Pudding. It's very easy, quick, eggless and doesn't even require an oven. And the best thing is, it takes only 4 simple ingredients to make - Bread Slices, Custard Powder, Milk and Sugar. Let's get started with this quick recipe that only takes 5 minutes to prepare.

Rice patties or tikkis require boiled rice, the softer the rice, the easier it is to make tikkis. Add boiled corn mixed with it, boiled grade carrots, you can add grade boiled potatoes if you want. And you will need coriander leaves, ginger-garlic paste, oil, turmeric powder, mozzarella cheese cubes. If non-veg use finely chopped chicken sausage instead of corn. Rice tikki or patty will be ready in very little time.

Mexican fried rice is one of the most popular dishes. It is also called Spanish rice, and in some places it is also known as red rice. And today we will learn to make this dish. To make Mexican fried rice, you will need rice, oil, onion, turmeric powder, tomato, boiled vegetables (capsicum, French bean, carrots, corn, green peas), Kashmiri red chili powder and Oregano. See, there is no special ingredient, and Mexican veg fried rice will be prepared with this. And we will serve it with tomato salsa sauce. Let's get started.